***Menu Subject to Change***

***PLEASE NOTE: A 3% Covid Recovery Fee will be added to your check to help with safety expenses, losses and adjustments needed to adhere to state guidelines through the pandemic. For further information, please contact info@brineoyster.com***

RAW BAR:

Oysters on the Half Shell – MKT 

Littleneck Clam* $2

Jumbo Shrimp Cocktail $4

Power Tower* $37|74 A collection of all items raw and poached

CAVIAR:

Daily Selections – MKT

CRUDO:

Halibut* $17 Red Pepper Relish | Plantain Chips | Coriander | Cilantro

Salmon* $16 Squash | Brown Bread Crumble | Creme Fraiche | Thyme

SOUP + SALAD:

Clam + Pork Chowder $9 Little Neck Clams | Pork Belly, Leeks

Squash Salad $12 Raw Butternut Squash | Fennel | Radish | Feta | Pepitas

Smoked Beets $14 Balsamic Pomegranate Vinaigrette | Candied Pecans | Farm Lettuces | Gorgonzola Cheese

SMALL PLATES:

Bacon + Egg $15 Fried Oyster | House Cured Bacon | Soft Poached Egg | Salsa Verde

Mussels $18 Shishito Peppers | White Wine | Basil | Grilled Bread

Crab Dip $19 Shallots | Old Bay | Cream | Brioche

Tuna Poke Nachos $18 Eel Sauce | Spicy Aioli | Scallions | Vidalia Onions | Wonton

Beef Tataki $17 Miso Potato Chips | Chili Oil | Shaved Radish | Sesame | Chives

FROM THE SEA:

Salmon $29 Mushrooms | Bok Choy | Pickled Plum | Basil | Hazelnut

Scallop Risotto $36 Fennel | Squash | Gin Compressed Celery | Parmesan

Pan Seared Cod $32 Apple Kohlrabi Tart | Celery Root Puree | Fig Mostarda

FROM THE BUTCHER:

8 oz Filet* $38 Warm Potato Salad | Sauce Diane | Celery | Chives

12 oz NY Sirloin $44 Spaghetti Squash | Rutabega Potage | Pumpkin Seed Compound Butter

Honest Sausage De La Casa $18 Daily Preparation

DESSERT:

Chocolate Mousse $12 Peanut Butter | Dulce de Leche | Sea Salt

Caramel Flan $12 Citrus Supremes