Temptation.
Found in a curvaceous package that ignites intrigue at first sight. The Caswell private label Pinto Gris is not far away.
New England’s First Oyster, Crudo and Chop Bar
Found in a curvaceous package that ignites intrigue at first sight. The Caswell private label Pinto Gris is not far away.
Looks aren’t everything. Everyone knows that beneath his craggy exterior is a softie, even if he’s still a bit salty. Craft brew of choice– a Porter or Stout.
Like our oysters, we know variety is the spice of life. Our market-driven menu, seasonal craft beers and other surprises… always give you a reason to stop in for lunch, dinner or some bites and libations in between.
Our kitchen is open extra late on weekends—and come after 9PM on Thursdays for a ‘Buck a Shuck!’ How’s that for a fun and easy way to get to know us!