*Menu Subject to Change
raw bar + caviar.
All caviar is served with Buttermilk Blini, Pickled Shallot, Creme Fraiche, Egg.
Taste | Half Ounce
OYSTERS ON THE HALF SHELL – Refer to Oyster Card – MKT
SHRIMP COCKTAIL – House Made Cocktail Sauce – MKT
LITTLENECK CLAMS – $2 each
SIBERIAN SUPREME CAVIAR – Farm-raised Siberian Sturgeon – $16 | $50
GIAVERI OSETRA CAVIAR – Farm-raised Osetra Sturgeon – $21 | $72
IMPERIAL AMUR CAVIAR – Imperial Schrenckii – $28 | $98
power tower.
All towers come with signature cocktail, mignonette, louis and habanero crema sauces.
*SMALL – Six Oysters, Four Littleneck Clams, Two Jumbo Shrimp, Half Order of Crudo – $42
*LARGE – Twelve Oysters, Eight Littleneck Clams, Four Jumbo Shrimp, Full Order of Crudo – $84
crudo.
*TUNA CRUDO – Banyuls Ponzu, Crispy Shallot, Shiso, Black Garlic – $ 18
*SALMON CRUDO – Crème Fraîche, Fennel, Basil Oil, Pistachio – $17
COMPOSED OYSTERS (3) – Yuzu Kosho Mignonette, Citrus, Scallion – $20
soup + salad.
CLAM + PORK CHOWDER – Pork Belly, Potatoes, Leeks, Littleneck Clams – $14
BEET + BURRATA – Micro Mustard, Lemon, Smoked Salt, Dijon Vinaigrette – $18
SPINACH + ARUGULA – Date Vinaigrette, Marinated Artichoke, Radish, Manchego – $17
add – Tuna +$24 Sirloin +$24 Fried Chicken +$16
sandwiches.
(served daily from 12 – 3 pm)
GRILLED CHICKEN SANDWICH – Slaw, Togarashi Aioli – $19
CRISPY FISH SANDWICH – Cabbage, Cucumber, Charred Poblano Remoulade – $24
SIRLOIN SANDWICH – Pickled Onions, Mesclun Greens, Balsamic Glaze, Goat Cheese Crema – $30
VEGETABLE TARTINE – Roasted Eggplant, Arugula, Ricotta, Pesto – $18
small plates.
PITA BREAD – Masala Hummus, Seeds – $12
OCTOPUS – Cannellini Beans, Black Garlic Sausage, Pickled Onions – $21
BEEF TARTARE – Celery Purée, Porcini Tapioca Chips, Scallion, XO Aioli – $20
BACON + EGG – House Bacon, Fried Oysters, Poached Egg, Salsa Verde – $22
MUSSELS – Chermoula, Cilantro, Toast Points – $23
SHORT RIBS – Foie Gras, Apple, Potato, Parsnip – $24
large plates.
*TUNA – Grilled Radicchio Panzanella, Pistachio + Lemon Vinaigrette, Avocado Purée, Chili, Endive, Snap Peas – $40
COD – Coconut Milk, Aji Amarillo, Lime, Black Bean, Ginger, Cilantro – $35
SWORDFISH – Brown Butter, Carrot Top Chimichurri, Lentils, Shitake Beurre Blanc – $37
*ROASTED DUCK BREAST – Spätzle, Carrot Purée, Roasted Turnips, Mustard Seed – $42
PORCHETTA – Mushrooms, Escargot, Cauliflower + Parsnip Purée, Lemongrass Au Jus – $39
*SIGNATURE BRINE BURGER – BBQ Aioli, Caramelized Onions, Jalapeño, Taleggio, Brioche Bun, Pomme Frites – $21
– add bacon +$3
steaks.
*8 OZ FILET MIGNON – Creamed Kale + Brussels, Bacon Pangratatto – $56
*12 OZ PRIME NY SIRLOIN – Parsnip Purée, Onion Rings, Shaved Horseradish – $52
*16 OZ BONE-IN PRIME RIBEYE – Pommes Purée, Glazed Mushrooms, Au Poivre Sauce – $60
add Seared Head-On Shrimp +$18
Pasta Menu
GNOCCHI – Pecorino Fondue, Brown Butter, Parsnip, Nori Powder – $21
PAPPARDELLE – Braised Rabbit, Caramelized Fennel Purée, Dijon – $28
FUSILLI – Calamari Bolognese, Pesto Charred Tomato Sauce, Olives, Crème Fraîche – $24
SPAGHETTI – Squid Ink, Crab, Whey Foam, Lemon Purée, Chili Crisp – $26
RIGATONI – Charred Broccoli Rabe, Ricotta Salata, Beef Ragu, Garlic Pangrattato – $27
desserts.
CHOCOLATE CAKE – Ganache, Citrus, Burnt Orange Ice Cream – $15
RASPBERRY SWIRL CHEESECAKE – Berry Compote, Brown Butter Crumble, Frozen Berries – $15
KEY LIME BAR – Crème Fraîche Chantilly, Lime Zest – $15
CARROT CAKE – Cinnamon Pumpkin Seed Granola, Brown Sugar Ice Cream – $15
kid’s menu. (12 and under only)
BUTTERED PASTA – $9
MAC ‘N’ CHEESE – $12
CHICKEN + RICE + VEGETABLE – $13
FISH + CHIPS – $14
Brine’s Cancellation Policy:
For parties of 6 or more guests, we require a credit card on file to secure your table for the timeslot you have requested. The credit card on file will not be charged at time of reservation or be used as the credit card for payment.
The deadline for changing or cancelling a reservation is 12:00 PM ON THE DAY PRIOR.
If a reservation is cancelled past the deadline, the card on file will be charged a $20 per person fee that will be reimbursed in the form of a gift card.
*Please note that this cancellation fee adheres to all reservations taken in person, over the phone, or placed online as stated by Open Table at the time of reservation.