Ring in the New Year at Brine!
Celebrate the arrival of 2026 in style with an unforgettable evening at Brine. Join us for dinner starting at 5 PM and indulge in our special New Year’s Eve Prix Fixe Menu for $98 per person with optional wine pairings to make the night even more festive.
Gather your loved ones, raise a glass, and toast to new beginnings. Seats are limited, so book your table today and make this New Year’s Eve one to remember!
Brine’s Cancellation Policy:
We require a credit card on file to secure your table for the timeslot you have requested. The credit card on file will not be charged at time of reservation or be used as the credit card for payment.
The deadline for changing or cancelling a reservation is 12:00 PM ON THE DAY PRIOR.
If a reservation is cancelled past the deadline, the card on file will be charged a $20 per person fee that will be reimbursed in the form of a gift card.
*Please note that this cancellation fee adheres to all reservations taken in person, over the phone, or placed online as stated by Open Table at the time of reservation.
*Please call us and make your reservation at (978) 358-8479
THE MENU
*subject to change
FIRST.
(choose one)
CITRUS SALAD – Frisee, Goat Cheese, Walnuts
RED CURRY LENTIL + SPLIT PEA SOUP – Chili Oil, Cilantro, Yogurt
*BEEF TARTARE – Burrata, Caramelized Shallots,Capers, Brioche Crisp
TUNA + BEET CARPACCIO – Yuzu, Peanuts, Scallion
OCTOPUS – Smashed Butter Potato, Peperonata, Mandarin, EVOO
SECOND.
(choose one)
AGLIO + OLIO – Linguine, Chili Flakes, Preserved Lemon
MUSHROOMS + GRITS – Manchego, Bell Pepper Jam, Chives
add egg +3
THIRD.
(choose one)
HAKE – Winter Citrus, Parsnip Mash
*NEW YORK SIRLOIN (+$10) – Pommes Purée, Braised Spinach, Red Eye Demi
BRAISED PORK OSSO BUCO – Carrot Purée, Carrot top Pesto, Cippolini Onions
*SCALLOPS (+$10) – Squash Purée, Lardons, Seared Greens, Crispy Garlic
FOURTH.
(choose one)
CHOCOLATE CAKE – Red Wine Cherries
RICE PUDDING – Cinnamon Ice Cream