We are hiring for the following positions below. Lunch and Dinner shifts, both full and part time.
Qualified candidates will have at least 2 years of experience in casual fine dining and own their own knives. They will be capable of using a variety of cooking methods to specified recipes and standards. Maintain cleanliness and complies with food sanitation by properly handling food and ensuring correct storage.
Apply to Join our Team
Like our oysters, we know that variety is the spice of life. Our market-driven menu, seasonal crafted cocktails and other surprises… always give a reason to stop in for lunch, dinner or some bites in between. Join our family.